Mrs. Freshley's Vanilla Cupcakes 102 g
Mrs. Freshley's Vanilla Cupcakes 102 g

Mrs. Freshley's Vanilla Cupcakes

Disse cupcakes med vaniljesmag leveres i pakker med to fordi, når du først har spist en, vil du helt sikkert have en mere! Svampet kage med glasur med vaniljesmag samt krymmel på toppen. De er lavet af lækker, svampet kage med vaniljesmag, og har indeni er der cremet fyld.

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€3.35

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Bedst før:
Ingredients
(datem) mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids [E472e]
Allura Red AC (Red 40) [E129] *
EGG
EGG whites
EGG yolks
Mono- and diglycerides of fatty acids (glyceryl monostearate, glyceryl distearate) [E471]
SOYA lecithin [E322]
SOYbean oil
agar (gelling agent) [E406]
artificial flavors
bleached WHEAT flour
brilliant blue FCF (Blue 1) [E133]
calcium carbonate [E170]
calcium phosphates [E341]
carboxymethyl cellulose / cellulose gum [E466]
carnauba wax [E903]
citric acid [E330]
corn starch
corn syrup
dextrin [E1400]
dextrose
diphosphates / sodium acid pyrophosphate [E450]
glucose-fructose syrup
lactic acid [E270]
modified corn starch
natural flavors
palm oil
partially hydrogenated SOYbean oil
partially hydrogenated cottonseed oil
plain caramel [E150a]
polyoxyethene (20) sorbitan monostearate (polysorbate 60) [E435]
potassium sorbate [E202]
salt
shellac / resinous glaze [E904]
sodium carbonates / baking soda [E500]
sodium propionate [E281]
sodium stearoyl-2-lactylate [E481]
sorbic acid [E200]
sorbitan monostearate [E491]
sugar
sunset yellow FCF (yellow 6) [E110] *
titanium dioxide [E171]
water
xanthan gum [E415]
Allergy Advice Contains
Egg
Soya
Wheat
Allergy Advice May Contains
Nuts
Peanut
Allergen-Free
Celery Free
Crustaceans Free
Fish free
Lupin Free
Milk free
Molluscs free
Mustard Free
Sesame Free
Sulphites Free
Warnings
* Contains azo-food colours. May have an adverse effect on activity and attention in children.
Storage Type
Cool and dry
Country of Origin
USA
Flavor
Vanilla
Nutritional Information Per 100 g
Energy: 1518 KJ / 363 Kcal. Protein: 2 g. Carbohydrate: 69 g. -Of which Sugars: 50 g. Fat: 8,8 g. -Of which Saturates: 3,4 g. Fibre: 1 g. Salt: 0,77 g.
102 g
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