Lotus Biscoff Crunchy Caramelised Biscuit Spread
Biscoff Crunchy Spread – the perfect combination of the iconic Biscoff flavor with a crunchy texture. Perfect for toast, pastries, or as an ingredient in your favorite recipes.
Biscoff Crunchy Spread offers a unique and surprising taste experience that adds variety to your table. This crunchy version is made for those who love a delicate, crispy bite as an extra reminder of the original Biscoff biscuit.
By carefully crushing our Biscoff biscuits after baking, we turn them into this delightful spread while keeping just the right amount of crunch. Use it as a topping on your toast and pastries, or add it as an ingredient in your home-baked recipes. Biscoff Crunchy Spread is a versatile and delicious addition to any snack or dessert.
- Dietary Information
- Suitable for vegetarians
- Flavor
- Caramel
380 g
Ingredients: original caramelised biscuits 65% (WHEAT flour, sugar, vegetable oils (palm oil from sustainable and certified plantations, rapeseed oil), candy sugar syrup, raising agent (sodium hydrogen carbonate), SOYA flour, salt, cinnamon), rapeseed oil, sugar, emulsifier (SOYA lecithin), acid (citric acid).
Storage: cool and dry.
Country of origin: Belgium.
Net weight: 380 g.
| Nutrition facts per 100 g: | |
|---|---|
| Energy: | 2383 Kj / 571 Kcal. |
| Fat: | 35.7 g. |
| -of which saturates: | 7.9 g. |
| Carbohydrate: | 58.8 g. |
| -of which sugars: | 36.2 g. |
| Dietary fiber: | 0.9 g. |
| Protein: | 3.2 g. |
| Salt: | 0.6 g. |
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