Nandos Smokey BBQ PERi-PERi Rub
Ingredients: sugar, salt, spice mix (smoked paprika (15%), black pepper, cumin, african bird's eye chilli, coriander, pimento), dried onion, dried red bell pepper, garlic powder (2%), herb (parsley), rapeseed oil, oak smoked sea salt, maltodextrin, acidity regulator (citric acid), anti-caking agent (silicon dioxide).
Storage: cool and dry.
Country of origin: United Kingdom.
Net Contents: 25g.
| Nutrition facts per. 100g: | |
|---|---|
| Energy: | 1216 kJ / 289 Kcal. |
| Fat: | 4,1 g. |
| -of which saturates: | 0,6 g. |
| Carbohydrate: | 64 g. |
| -of which sugars: | 43 g. |
| Protein: | 4,7 g. |
| Salt: | 23,7 g. |
No reviews