Betty Crocker Rainbow Chip Party Cake Mix
Betty Crocker Rainbow Chip Party Cake Mix

Betty Crocker Rainbow Chip Party Cake Mix

Bake up some fun and whip up this super moist and colourful cake – everyone will love it! It is quick and easy to make and guaranteed to delight.

 

There are only 3 simple steps to bake one of Betty Crocker's cake mixes. Just add eggs, oil, and water. Perfect to bake up memories with the kids!

In only a few minutes, you'll have this cake mix ready to bake in the oven.

  • Easy to Make: Only 3 simple steps. Just add eggs, oil, and water.
  • Moist and Colourful: Cake loaded with rainbow chips.
  • Perfect for Parties: A guaranteed crowd-pleaser for any event.
  • Family Fun: Ideal for baking together with the kids.

Don’t forget to top with Betty Crocker Velvety Vanilla Icing and sprinkles for a fabulous finish – perfect treat for any party!

425 g

Betty Crocker has been a trusted name in home baking for generations. With its iconic red spoon logo and reliable products, Betty Crocker makes it easy to create delicious desserts that turn out perfect every time. From classic brownie mixes to fluffy cupcake batters, Betty Crocker offers quality products that inspire both novice bakers and experienced chefs alike.

Ingredients: Sugar, WHEAT Flour, Palm Fat, Raising Agents (Calcium Phosphates (E341), Sodium Carbonates (E500)), Corn Starch, Emulsifiers (Propane-1,2-Diol Esters of Fatty Acids (E477), Mono- and Diglycerides of Fatty Acids (E471), Sodium Stearoyl-2-Lactylate (E481)), Dextrose, Rice Flour, Salt, Stabiliser (Xanthan Gum (E415)), Flavouring, Thickener (Tragacanth Gum (E413)), Colours (Carotenes (E160a), Indigo Carmine (E132), Copper Complexes of Chlorophylls (E141), Riboflavins (E101), Carmines (E120), Brilliant Blue FCF (E133)), Flour Treatment Agent (Ascorbic Acid (E300)).

Allergy: See ingredients in UPPERCASE. May contain MILK, EGG and SOYA.

Storage: Cool and dry.

Country of origin: United Kingdom.

Net volume: 425 g.

Nutrition Facts per 100 g:
Energy:1611 kJ / 381 kcal
Fat:4.6 g
- of which saturates:2.6 g
Carbohydrate:78.5 g
- of which sugars:48.8 g
Fibre:1 g
Protein:5.7 g
Salt:1.2 g
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