Pop Tarts Pretzel Chocolate
Chokoladefyld, der er dækket af en kringle-agtig overflade. Og så med chokolade på toppen, som var idéen taget ud af dine drømme. Og de er endda utroligt godt ristede. Det her er bløde brødrister-kager med den lækre søde og saltede smag af god chokolade og kringle. Gennembagt og klar til at spise.
Bedst før:
- Ingredients
- Allura Red AC (Red 40) [E129] *
MILK
MILK chocolate
Niacin (vitamin B3)
SOYA lecithin [E322]
SOYbean oil
TBHQ (to preserve freshness) [E319]
WHEAT flour
WHEAT starch
artificial flavors
bleached WHEAT flour
calcium phosphates [E341]
chocolate
cocoa
cocoa butter
corn starch
corn syrup
dextrose
diphosphates / sodium acid pyrophosphate [E450]
enriched flour
folic acid (vitamin B9)
gelatine
high fructose corn syrup
indigo carmine (Blue 2) [E132]
iron
natural flavors
palm oil
riboflavin (Vitamin B2) [E101]
salt
sodium carbonates / baking soda [E500]
sugar
sunset yellow FCF (yellow 6) [E110] *
tartrazine (FD&C Yellow 5) [E102] *
thiamin (vitamin B1) - Allergy Advice Contains
- Milk
Soya
Wheat - Allergen-Free
- Celery Free
Crustaceans Free
Egg Free
Fish free
Lupin Free
Molluscs free
Mustard Free
Nut free
Peanut free
Sesame Free
Sulphites Free - Warnings
- * Contains azo-food colours. May have an adverse effect on activity and attention in children.
Due To possible risk Of fire, never leave your toasting appliance or microwave unattended
If pastry is overheated, frosting/filling canbecome extremely hot And could cause burns - Storage Type
- Cool and dry
- Prepare and Use
- Microwave: 1. Remove from pouch before heating. 2. Place pastry on microwave safe plate. 3. Heat on high for 3 seconds. 4. Cool briefly before handling.
Toaster: 1. Remove from pouch before heating. 2. Warm pastry in toaster at lowest heat setting. 3. Cool briefly before handling. - Country of Origin
- USA
- Flavor
- Chocolate
- Nutritional Information Per 100 g
- Energy: 1700 KJ / 406 Kcal. Protein: 4,2 g. Carbohydrate: 66,7 g. -Of which Sugars: 28,1 g. Fat: 14,6 g. -Of which Saturates: 4,7 g. Fibre: 1 g. Salt: 1,46 g.
384 g
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